Our Covid-19 Protocols

We are just as committed to an outstanding experience as we are to the health and safety of both our guests and staff. We have implemented the following steps to ensure a safe and comfortable visit for all.

•  Increased staff training on COVID-19 sanitation
•  Additional staffing for hosting and contact tracing
•  Social distancing between tables
•  Directional signage inside winery
•  PPP for all staff
•  Hand sanitization stations at entry, by cash and in washroom
•  Contact tracing system including name and phone
•  Bathroom sanitation schedule checks for high touch points
•  Plexiglass separation where required
•  Full sanitization of tables and seating after each use
•  Tasting Bar sanitized after each seating
• Staff pre-screening
•  Staff self sanitization after every interaction
•  High temperature dishwashing
•  Single use menus